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Inhibition of melanin production: By regulating the activity of thiol groups (- SH) in epidermal pigment cells, blocking the melanin synthesis pathway, reducing problems such as pigmentation and dullness.

Detoxification function: As a precursor of glutathione, it helps to eliminate free radicals, heavy metals, and drug metabolism toxins, reduce liver cell damage, and promote repair.

Alcohol and chemical liver injury protection: By enhancing glutathione levels, it alleviates the damage of toxins such as alcohol and carbon tetrachloride to the liver.

By inhibiting melanin production, reducing pigmentation and freckles, improving uneven skin tone, and making the skin more translucent.

Oral or topical use can regulate the distribution of melanin on the epidermis and reduce existing pigment deposits.

The sources of L-cysteine can be divided into the following two categories

As a natural monosaccharate, mannose was found in the epidermis of apples (0.7-1.2%) and oranges (0.3-0.8%). Its molecular formula was ₆. C₆H₁₂O₆ and glucose ₆. ‌8. During human metabolism, mannose enters cells via a specific transporter, GLUT1, but does not activate the insulin-secreting system, a property that makes it a safe sweet choice for diabetics ‌78.

After the molecular structure of sucralose was modified by chlorination, the human digestive system could not decompose it into absorbable sugars. Clinical data show that about 85% is excreted directly through the intestine after ingestion, and the remaining 15% is metabolized by the liver into non-toxic compounds and excreted in the urine ‌13. This property makes it a true "zero calorie" sweetener, with no additional energy burden for diabetics at a daily dose of up to 9mg/kg body weight ‌28.

More than 500 million people worldwide have diabetes, 90% of whom have type 2 diabetes. Patients need to control blood sugar fluctuations for life, and traditional sugars (such as sucrose and fructose) are listed as dietary contraindications because they directly cause blood sugar to rise. However, human's physiological demand for sweet taste is difficult to eliminate, and sugar substitute products came into being. Sucralose, as a fourth-generation sweetener, has attracted wide attention for its "zero calories and high sweetness" properties ‌13.

Vitamin E (Vitamin E) is a group of fat-soluble vitamins containing α, β, γ, δ-tocopherol and tocotrienol. It is an essential nutrient that the body cannot synthesize on its own, and is one of the most important antioxidants ‌12.

‌Disruptive innovation in the field of sugar substitution ‌ Sucralose is chlorinated modified with sucrose as raw material. It is 600 times sweeter and has the characteristics of "zero calories" and "pure sweetness". It has become a revolutionary al...

Targeted bacterial metabolite glyoxylate

Drug resistant bacteria upregulate the expression of glyoxylate in nutrient deficient environments, which reshapes host epigenetic features, weakens immune responses, and helps bacteria survive under antibiotic pressure by inhibiting the activity of DNA demethylase