L-Histidine is a semi-essential amino acid

L-Histidine is a semi-essential amino acid, L-cystine, L-arginine, L-leucine, compound amino acid powder, cysteine is especially important for the growth of infants and animals. It can be used as a biochemical reagent and medicament, and can also be used to treat heart disease, anemia, rheumatoid arthritis and other drugs. Histidine is found in bananas, grapes, meat, poultry, milk and dairy products. In addition, histidine is also present in green vegetables, but the content is relatively small.

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Function

Used in the curing of hepatic coma, the preparation of amino acid transfusion; or used in the injection of liver disease, also a nutritional supplement, it is an important component of amino acid infusion and compound amino acid preparations. Can be used to treat gastric ulcers. Also used in biochemical research.

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Application

1. L-Histidine is an essential amino acid that cannot be formed by other nutrients, and must be in the diet to be available to the body.

2. Most often recognized as a precursor to the allergy symptom producing hormone histamine, both histidine and histamine have essential roles in the body beyond tormenting allergy sufferers.

3. Histamine is well known for its role in stimulating the inflammatory response of skin and mucous membranes such as those found in the nose - this action is essential in the protection of these barriers during infection.

4. Histamine also stimulates the secretion of the digestive enzyme gastrin. Without adequate histamine production healthy digestion can become impaired. Without adequate L-histidine stores, the body cannot maintain adequate histamine levels.

5. Less well known is that L-histidine is required by the body to regulate and utilize essential trace minerals such as copper, zinc, iron, manganese and molybdenum.